This classic Russian River Valley Chardonnay was barrel fermented and aged for 9 months in 30% New French Oak. Expressing mixed melons, citrus flavors, and granny smith apples, this pleaser is balanced with light oak and creamy malo-lactic finish. A perfect complement to savory chicken and fish dishes, as well as, first course fare like salads, creamy soups, and appetizers. Case of 12 bottles.
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