From the Dry Creek Valley in Sonoma County, this case of 12 bottles 375 mL bottles is made from 25.5% Tinta Madera, 25.5% Tinta Cao, 24.5% Souzao, 24.5% Touriga Nacional and is aged 5 years in neutral oak barrels. Dark purple with aromas of blackberry, caramel and cinnamon leading to deep flavors of ripe berry, toffee, cinnamon, and dark chocolate. A full, rich and dense Port, well-balanced with a rich and spicy finish. CELLAR NOTE: Although ready to drink now, this port will benefit from aging for the next 10 years. Double Gold Medal at San Francisco Chronicle Wine Competition 2024.
No shipping to the following states: AL, AK, AR, DE, HI, KY, MS, OK, RI, and UT.
Taxes Not Included • Shipping Not Included (to be paid in cash) • Ships to United States only